All of our menu items are made to order and are served all day.
We feature drinks crafted with Ristretto Roasters coffee and fine loose-leaf tea from Jasmine Pearl Tea Co. We also have a variety of Italian sodas, juice, and milk steamers. We offer all drinks with whole, non-fat, almond*, coconut*, soy*, and hemp milk*.
*Alternative milks are available for an additional charge.
We offer a variety of fresh, housemade pastry each day.
All bread can be substituted for gluten-free for an additional charge.
Two Eggs + your choice of cheese + meat on Grand Central Bakery bread.(gluten-free and vegetarian options available). Add veggies for an additional charge.
Cheese choices: Tillamook Cheddar, sliced Boar’s Head Cheese (Swiss, Havarti), Chévre, Brie.
Meat choices: Bacon, sliced Boar’s Head Meat (corned beef, roast beef, turkey, ham), Field Roast Maple Veggie Sausage (vegan).
Veggie choices: Avocado, tomato, red onion, spinach, cucumber, Mama Lils' Peppers.
Two pieces of Grand Central multigrain bread served open-faced topped with salt and pepper.
Add tomato, eggs, or meat for an additional charge.
Two pieces of Grand Central multigrain bread served open-faced, topped with housemade hummus, cumin, and a drizzle of olive oil. Add veggies for an additional charge.
Peanut Butter and Banana ToastTwo pieces of Grand Central multigrain bread served open-faced, topped with natural peanut butter, banana sliced, drizzled with honey, then sprinkled with ground cinnamon and pink Himalayan salt.
Housemade gluten-free granola. Add ZOI Greek yogurt, milk, or a milk alternative for an additional charge.
Selection of vegan bagels available daily from Bowery Bagels. Add plain, smoked salmon, Mama Lils', or chive cream cheese for an additional charge. Or, add butter, hummus, or make it avocado toast! GF Udi's bagels are available for an additional cost.
Buttermilk Biscuit Breakfast Sandwich *WEEKENDS ONLY*
Two eggs + your choice of cheese + meat on a housemade buttermilk biscuit.
Buttermilk Biscuits & Vegetarian Mushroom Gravy
Housemade buttermilk biscuit topped with housemade mushroom rosemary gravy.
All of our sandwiches are served with chips and a pickle. Bread can be substituted for gluten-free Franz bread for an additional cost.
Thick slices of tomato and mozzarella on toasted Grand Central Sourdough topped with fresh basil and a drizzle of housemade balsamic vinaigrette.
Chicago Roast Beef
All-natural Boar's Head roast beef, red onions, housemade horseradish mayo, and Havarti cheese served on Grand Central sourdough.
Roasted Eggplant Sandwich (Vegan)
Roasted eggplant and zucchini, red onion, fresh spinach, Mama Lil's peppers, and housemade hummus served on Grand Central multigrain bread. Add chèvre for an additional cost.
Ham and Cheese
Boars Head ham and Tillamook cheddar grilled on Grand Central Sourdough bread. Add dijon mustard or mayonnaise for an additional cost.
Boars Head Turkey, thick slices of pear and brie topped with our housemade mint marmalade grilled on Grand Central sourdough bread.
Crispy bacon, thick slices of tomato, and spinach served on toasted Grand Central sourdough bread spread with avocado and mayonnaise.
Boar's Head corned beef, sauerkraut, Swiss cheese, and housemade Russian dressing served on Grand Central rye bread.
All salads are served with a side of Grand Central Sourdough bread + butter.
Our housemade balsamic is vegan, gluten-free, and soy-free.
Fruit + Spinach Salad (Vegetarian. Vegan option)
Seasonal fruit, dried cranberries, housemade candied walnuts, & chèvre cheese served atop a bed of fresh spinach tossed in our housemade balsamic vinaigrette.
House Salad (Vegan)
Spinach massaged in our housemade balsamic vinaigrette topped with cucumbers, cherry tomatoes, and red onions.
Hummus & Cucumbers (Vegan)
A snack of housemade garlic hummus and sliced cucumbers.
Add pita or tomatoes for an additional cost.
All kids sandwiches are served with your choice of chips or cucumbers
Peanut Butter & Jelly